Welsh coastal samphire pickled with vinegar, sugar and spices for sharp salinity and herbal snap. A seafood-side favourite with oysters, crab or grilled fish.
1 in stock
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Facts & Nutrition
Energy 30 kcal, Fat 0 g, Sat fat 0 g, Carbs 6 g, Sugars 5 g, Protein 0.5 g, Salt 1.2 g
Ingredients
Ingredients: Samphire, vinegar, salt, water. Contains: none of the 14 declarable allergens.
Nutritional Information (per 100g)
Additional information
Energy 30 kcal, Fat 0 g, Sat fat 0 g, Carbs 6 g, Sugars 5 g, Protein 0.5 g, Salt 1.2 g
Ingredients
Ingredients: Samphire, vinegar, salt, water. Contains: none of the 14 declarable allergens.
Storage Information
fun fact
Samphire is a salt-loving coastal plant, often nicknamed ‘sea asparagus’ and prized in fish dishes for its crunch.
