Tender Spanish squid stewed in its own ink for dramatic colour and briny intensity. Serve warm over rice, stir through pasta, or offer as tapas with crusty bread.
£6.75
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Facts & Nutrition
Energy 77 kcal, Fat 2 g, Sat fat 0.5 g, Carbs 3 g, Sugars 1 g, Protein 13 g, Salt 1.2 g