Whole Reblochon AOC – weight approx 450 – 500g

oozy, pungent, Creamy

Washed-rind cow’s milk cheese from Savoie, France – supple, nutty and pungent with creamy interior. Melts beautifully in tartiflette or serve ripened and oozy.

1 in stock

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Facts & Nutrition

Energy 360 kcal, Fat 30 g, Sat fat 20 g, Carbs 1 g, Sugars 0 g, Protein 22 g, Salt 1.8 g

Ingredients

Ingredients: Cow’s MILK, salt, cultures, rennet. Washed rind. Contains: **MILK**

Facts & Nutrition

Additional information

Ingredients

Ingredients: Cow’s MILK, salt, cultures, rennet. Washed rind. Contains: **MILK**

Storage Information

Keep refrigerated below 8 degrees celsius. Please eat within 10 days of receipt.

fun fact

Reblochon AOC is a soft, washed-rind cheese from Savoie, traditionally used in tartiflette and made with raw cow’s milk.