White Mausu Peanut Rayu Chilli Oil is a bold, smoky and umami‑rich chilli condiment made by White Mausu, an Irish food brand inspired by Japanese taberu rāyu (edible chilli oil) and Asian‑fusion flavours. This vibrant oil blends gently fried garlic, roasted peanuts and sesame seeds with Korean chilli flakes, agave sweetness and tamari soy sauce, creating a deeply savoury sauce with mild heat and crunchy texture. It’s designed to elevate everyday meals with vibrant flavour and satisfying bite.

Use it drizzled over eggs, noodles, roast vegetables or rice bowls, stirred through stir‑fries and grain salads, or as a punchy finishing touch on avocado toast and grilled meats. Its complex nutty and spicy character also makes it excellent as a base for dressings, dips and marinades, bringing a deliciously addictive kick to both casual and refined dishes.