Wessex Mill Flour – Cobber Bread – 1.5kg

Stoneground blend for hearty cobber loaves – malty flavour and good crust. Milled from English wheat.

1 in stock

Product details

Additional information

Energy 350 kcal, Fat 1.5 g, Sat fat 0.2 g, Carbs 72 g, Sugars 1 g, Protein 12 g, Salt 0 g
Ingredients: Wheat flour (**GLUTEN**), malted wheat flakes, salt. Contains: **GLUTEN**
Nutritional Information (per 100g)

Additional information

Energy 350 kcal, Fat 1.5 g, Sat fat 0.2 g, Carbs 72 g, Sugars 1 g, Protein 12 g, Salt 0 g
Ingredients: Wheat flour (**GLUTEN**), malted wheat flakes, salt. Contains: **GLUTEN**

fun fact

Wessex Mill Cobber Bread flour is a blend of strong white flour and malted wheat flakes for a nutty, rustic loaf.

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