The Gluten Free Bakery Boss Bagels – 5 Bagels **FROZEN**

The Gluten Free Bakery Boss Bagels are hearty, gluten-free bagels sold frozen to preserve their fresh-baked texture and flavour. Crafted from quality gluten-free flours and traditional techniques, they deliver a satisfying chew with a slightly crisp exterior, making them perfect for breakfast, brunch, or snacking.

Simply thaw and toast before serving. Enjoy them sliced and topped with cream cheese, smoked salmon, avocado, or your favourite spreads, or use them to create hearty sandwiches, deli-style fillings, or alongside soups and salads for a convenient, flavourful meal.

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Product details

Additional information

Energy 290 kcal, Fat 5 g, Sat fat 0.8 g, Carbs 50 g, Sugars 2 g, Protein 5 g, Salt 0.8 g
Water, rice flour, tapioca starch, potato starch, sourdough starter (water, rice flour, culture), sugar, yeast, sunflower oil, psyllium husk, salt, stabiliser (guar gum, xanthan gum), acid (citric acid)
Nutritional Information (per 100g)

Additional information

Energy 290 kcal, Fat 5 g, Sat fat 0.8 g, Carbs 50 g, Sugars 2 g, Protein 5 g, Salt 0.8 g
Water, rice flour, tapioca starch, potato starch, sourdough starter (water, rice flour, culture), sugar, yeast, sunflower oil, psyllium husk, salt, stabiliser (guar gum, xanthan gum), acid (citric acid)

fun fact

Boss Bagels are gluten-free but still chewy, thanks to a long ferment and steam-bake process that mimics New York style.

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