The Cultured Collective Saurkraut – Fennel, Apple & Dill – 235g – Eldwick Creamery

The Cultured Collective Saurkraut – Fennel, Apple & Dill – 235g

aromatic, crisp, Tangy

Fermented white cabbage with fresh apple, fennel and dill for crisp, aromatic complexity. Naturally probiotic and unpasteurised.

1 in stock

Product details

Additional information

Reviews

Facts & Nutrition

Energy 30 kcal, Fat 0 g, Sat fat 0 g, Carbs 5 g, Sugars 2 g, Protein 2 g, Salt 1.2 g

Ingredients

Ingredients: Cabbage, fennel, apple, dill, sea salt. Contains: none of the 14 declarable allergens.

Facts & Nutrition

Additional information

Ingredients

Ingredients: Cabbage, fennel, apple, dill, sea salt. Contains: none of the 14 declarable allergens.

Storage Information

Keep refrigerated below 8 degrees celsius. Please eat within 10 days of receipt.

fun fact

The Cultured Collective’s Fennel, Apple & Dill Sauerkraut offers a Nordic twist on traditional fermentation.

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