Savour the bold, smoky spice of Mr Filbert’s Traditional Beef Biltong with a vibrant chilli rub. Thinly sliced from 100% prime beef steak, this biltong is delicately seasoned with Himalayan pink salt, black pepper, coriander, nutmeg, and a whisper of birds-eye chilli before being slowly air-dried. The result is a rich, savoury snack where the gentle heat of chilli complements complex, herbaceous undertones.
Produced by Filbert’s Fine Foods in Somerset, this biltong represents small-batch craftsmanship and authentic flavour. Naturally high in protein and low in carbohydrates, it’s a premium treat—perfect for those who appreciate a refined, spicy snack that’s as nourishing as it is delicious.
