Inglewhite Farm Hard Buffalo Cheese is a distinctive British cheese made from buffalo milk, offering a firm texture and naturally rich, creamy character. Handcrafted in small batches, this cheese has a smooth, pale interior and a natural rind, reflecting its careful maturation and traditional production methods.

On the palate, it is full-flavoured and buttery with subtle sweet and savoury notes, finishing clean and rounded. Its dense yet supple texture makes it ideal for slicing, grating, or enjoying simply on a cheese board, where its unique milk profile truly shines.