Happy Butter Organic Ghee is a richly flavoured, golden clarified butter made in small batches in Devon from 100 % organic grass‑fed British butter. By gently simmering the butter to remove water, lactose and casein, the process leaves behind pure butterfat with a deep, nutty aroma and smooth texture that enhances both everyday cooking and refined dishes. Its high smoke point and velvety mouthfeel make it ideal for frying, roasting, sautéing or simply spreading, bringing a rich buttery character without burning like regular butter.
Use this versatile ghee to elevate curries, roasted vegetables, scrambled eggs, baked goods or even a drizzle on warm grains for added depth and flavour. It’s also perfect in coffee or smoothies for those following high‑fat lifestyle diets, and its clean, pure profile complements both savoury and sweet creations. Tested to be virtually free from lactose and casein, it offers a more digestible alternative to butter for many people.
