Cypressa Organic Tahini brings the heritage of sun‑drenched Mediterranean cuisine to your deli shelves. Made purely from roasted sesame seeds sourced from Ethiopia and Sudan, and traditionally milled in Greece using time‑honoured granite‑stone methods, it delivers a velvety paste with an authentic sesame character and rich, nutty depth. Its creamy texture and clean flavour make it a refined foundation for hummus, dressings, sauces, or even sophisticated baking — ideal for gourmet kitchens and deli counters seeking quality and authenticity.

Versatile yet elegant, this tahini shines whether used as a standalone spread or as a component in elevated mezze and deli offerings. Its smoothness invites drizzling over roasted vegetables, stirring into dips, or pairing with fresh flatbreads — bringing a taste of Mediterranean tradition and craftsmanship to every dish.