Angelic Multi Seed Plant Based Savoury Biscuits – 142g

Angelic Multi Seed Plant Based Savoury Biscuits are crisp, nutty and full of wholesome flavour, crafted from a blend of seeds and gluten-free flours for a satisfying, crunchy bite. Naturally plant-based and free from gluten and major allergens, these savoury crackers are delicious on their own as a snack or paired with dips, cheeses, charcuterie or salads for added texture and taste.

Their rich combination of sunflower, pumpkin and linseeds gives an earthy, toasted seed character that complements both casual grazing and more refined sharing boards — making them a versatile choice for everyday snacking or entertaining.

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Product details

Additional information

Energy 480 kcal, Fat 20 g, Sat fat 4 g, Carbs 60 g, Sugars 3 g, Protein 10 g, Salt 1.5 g
Gluten-free flour (rice, potato, tapioca, maize, buckwheat), vegetable oils (palm, rapeseed), gluten-free oats, sunflower seeds, pumpkin seeds, linseeds, sugar, raising agents (mono-calcium phosphate, sodium bicarbonate), water, tapioca starch, onion granules, salt, natural flavouring, stabiliser (xanthan gum)
Nutritional Information (per 100g)

Additional information

Energy 480 kcal, Fat 20 g, Sat fat 4 g, Carbs 60 g, Sugars 3 g, Protein 10 g, Salt 1.5 g
Gluten-free flour (rice, potato, tapioca, maize, buckwheat), vegetable oils (palm, rapeseed), gluten-free oats, sunflower seeds, pumpkin seeds, linseeds, sugar, raising agents (mono-calcium phosphate, sodium bicarbonate), water, tapioca starch, onion granules, salt, natural flavouring, stabiliser (xanthan gum)

fun fact

Multi-seed biscuits contain chia, flax, and sunflower-all rich in Omega-3 fatty acids.

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