Angelic Chilli Caramelised Onion Plant Based Savoury Biscuits – 142g

Plant-based crackers made in London with sweet caramelised onion and fiery chilli. A perfect pairing for dips, dairy-free cheeses or solo snacking.

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Product details

Additional information

Energy 500 kcal, Fat 22 g, Sat fat 5 g, Carbs 65 g, Sugars 5 g, Protein 8 g, Salt 2 g
Ingredients: Gluten-free OAT flour, chickpea flour, coconut oil, caramelised onion (6%), apple fibre, chilli flakes, salt. Contains: **OATS**
Facts & Nutrition

Additional information

Ingredients: Gluten-free OAT flour, chickpea flour, coconut oil, caramelised onion (6%), apple fibre, chilli flakes, salt. Contains: **OATS**

Keep refrigerated below 8 degrees celsius. Please eat within 10 days of receipt.

fun fact

Angelic biscuits were developed to be allergy-friendly, free from dairy, gluten, and refined sugar.

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