We Are Free Sourdough Gluten Free Pizza Base – 280g (approx 12 inch base)

Handcrafted gluten-free pizza base with natural sourdough fermentation for crisp crust and mild tang. Frozen and bake-ready.

1 in stock

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Facts & Nutrition

Energy 270 kcal, Fat 3 g, Sat fat 0.4 g, Carbs 52 g, Sugars 2 g, Protein 4 g, Salt 0.8 g

Ingredients

Ingredients: Gluten-free flour blend, sourdough culture, yeast, salt. Contains: none of the 14 declarable allergens.

Nutritional Information (per 100g)

Energy 270 kcal, Fat 3 g, Sat fat 0.4 g, Carbs 52 g, Sugars 2 g, Protein 4 g, Salt 0.8 g

Ingredients

Ingredients: Gluten-free flour blend, sourdough culture, yeast, salt. Contains: none of the 14 declarable allergens.

Storage Information

We Are Free gluten-free pizza bases are made with fermented sourdough and baked for a chewy, wood-fired style crust.