Virtue Pinsa Romana Sourdough – 2x 230g

Twin pack of Roman-style sourdough bases made with rice, wheat and soy flours. Light, airy and digestible – ready to top and bake.

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Product details

Additional information

Energy 250 kcal, Fat 3.5 g, Sat fat 0.5 g, Carbs 48 g, Sugars 1.5 g, Protein 8 g, Salt 1 g
Ingredients: Wheat flour (**GLUTEN**), rice flour, water, yeast, salt. Contains: **GLUTEN**
Nutritional Information (per 100g)

Additional information

Energy 250 kcal, Fat 3.5 g, Sat fat 0.5 g, Carbs 48 g, Sugars 1.5 g, Protein 8 g, Salt 1 g
Ingredients: Wheat flour (**GLUTEN**), rice flour, water, yeast, salt. Contains: **GLUTEN**

fun fact

Pinsa Romana sourdough bases are fermented for 72 hours and baked with rice, soy, and wheat flour for a crisp, airy texture.

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