The Gluten Free Bakery Tinned Sliced Loaf – 540g **FROZEN**

Gluten-free sandwich loaf baked in tin for uniform slices and soft texture. Mild flavour and versatile – ideal for everyday use.

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Product details

Additional information

Energy 270 kcal, Fat 3 g, Sat fat 0.5 g, Carbs 52 g, Sugars 2 g, Protein 5 g, Salt 0.8 g
Ingredients: Gluten-free flour blend, yeast, salt. Contains: none of the 14 declarable allergens.
Facts & Nutrition

Additional information

Ingredients: Gluten-free flour blend, yeast, salt. Contains: none of the 14 declarable allergens.

Keep refrigerated below 8 degrees celsius. Please eat within 10 days of receipt.

fun fact

Tinned Sliced Loaf is gluten-free and steam-baked in a tin for a dense, sliceable texture that holds up to toasting.

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